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Food Industry News |
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Two Secret Weapons To Boost Your Cocktail Profits |
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Vincotto from Italy and Hibiscus Flowers from Australia-Porter Foods, a leading gourmet retailer and distributor, will unveil two secret weapons to make your cocktail menu stand out from the crowd at the BAR Show in Earls Court, London on June 17th and 18th 2008. Vincotto PrimitivO and Wild Hibiscus ... |
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Logistrat International Logistics Management |
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Why not consider sub-contracting the Freight Management of your International Shipping & Logistics, allowing you to concentrate on your core business activities?
Logistrat offers a range of mini-contracts, designed to address a range of specific challenges that companies often face when involve ... |
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Thresher Group Wins Education Award |
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At the recent International Wine Challenge Awards dinner the Thresher Group was recognised by the judging panel with an award for Education.
In the words of Charles Metcalfe, one of the Chairmen of the IWC, "...the judging panel have been so impressed by one company's achievement in the field of st ... |
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Belle Epoque owners invest £250,000 in Tarvin |
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The owners of Knutsford's Belle Epoque brassiere and hotel and the Duke of Portland, Lach Dennis, have invested over £250,000 in a new Cheshire venue.
The Mooney family have signed a deal backed by Marstons brewery, to develop a 300-year-old derelict pub in the quaint village of Tarvin, near ... |
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LIVING VENTURES - Leading restaurant operator |
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LIVING VENTURES the restaurant and bar company who developed "THE LIVING ROOM" brand has unveiled plans for the next exciting phase in the company's future growth.The company is to invest up to £10 MILLION in renaming, rebranding and refurbishing its existing EST EST EST restaurants into "GUST ... |
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